Net Weight 0.42oz (12g)

Dip Directions: Combine 1 cup of sour cream and 1 cup of real mayonnaise (or 2 cups of sour cream) with 1 mix. Refrigerate at least 2 hrs before serving. (24 hours for best results). Serve with fresh veggies, chips, pretzels, etc. Great on baked potatoes or
sandwiches. Can also be blended with yogurt or tofu instead of sour cream or mayo.

Cheese ball or Spread: Beat with a mixer 16oz of room temperature cream cheese with 1 package of dip mix. Refrigerate at least 4 hours hours.

Salad Dressing: Add milk to dip directions above until desired consistency is reached.

Ingredients:  Parsley, Buttermilk Powder (Buttermilk Solids, Whey Solids), Dill Weed, Onion Powder, Garlic Powder, Kosher
Salt, Black Pepper.  
ALLERGENS: MILK

No MSGs Added
Gluten Free